Top York chef is set to open new restaurant in North Yorkshire

07 June 2023

A top York chef is set to open a brand new restaurant in North Yorkshire.

Tom Heywood took on the role of head chef at the Rattle Owl in Micklegate back in 2019, building up a strong reputation there over the past four years.

Now, with his partner, Laurissa Cook, he is set to open Pignut, a restaurant set to reimagine fine dining in the heart of Helmsley in North Yorkshire.

Opening on June 14 at 12, Bridge Street, they say Pignut will have a commitment to sustainability and innovation at its core using locally sourced produce to create expertly crafted dishes, set in a relaxed, inviting atmosphere.

Tom said the name Pignut came about as he does a lot of foraging for his menus and the pignut is a native foraged nut which grows around Helmsley and can be used on salads.

The restaurant will have 14 covers with Tom doing the cooking, assisted by another chef part-time and Laurissa front of house.

The upstairs of the building has been turned into a lounge area where people can enjoy drinks and snacks.

In the restaurant downstairs diners will be served an eight-course tasting menu at dinner time and four courses for lunch.

All the food is being sourced from within a 20 mile radius with the menu changing to incorporate seasonal produce.